Claim Jumper Steakhouse & Bar - Rancho Cucamonga
Introducing Claim Jumper Steakhouse & Bar in Rancho Cucamonga, where the culinary experience is a delightful fusion of steakhouses, seafood, and American cuisine. This restaurant offers a plethora of utilities such as reservation options, delivery, takeout, and even catering services. The menu caters to a variety of dietary preferences with keto, vegan, and vegetarian options available.
Located at 12499 Foothill Blvd in Rancho Cucamonga, Claim Jumper Steakhouse & Bar is a popular choice for those looking for a casual dining experience with moderate noise levels and casual dress code. You can enjoy your meal outdoors or at the bar while taking advantage of happy hour specials.
Customers have raved about the exceptional service and delicious meals at this location. From loaded mashed potatoes to BBQ chicken pizza, the menu offers a diverse selection of dishes to satisfy your cravings. The cozy ambiance coupled with attentive staff, like server Victoria, ensures a pleasant dining experience.
Whether you're in the mood for the Black Tie Pasta or the lemon pepper zucchini during happy hour, Claim Jumper Steakhouse & Bar - Rancho Cucamonga has something for everyone. So, if you're looking for a place to unwind and indulge in hearty comfort food, this restaurant is definitely worth a visit.
Claim Jumper Steakhouse & Bar - Rancho Cucamonga Menu
Location
Address: 12499 Foothill Blvd Rancho Cucamonga, CA 91739
Phone: (909) 899-8022
Business info
- Takes ReservationsYes
- Offers DeliveryYes
- Offers TakeoutYes
- Keto OptionsYes
- Vegan OptionsYes
- Many Vegetarian OptionsYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Outdoor SeatingYes
- CasualYes
- Moderate NoiseYes
- Casual DressYes
- Offers CateringYes
- Good for GroupsYes
- Good For KidsYes
- Good for Brunch, Lunch, Dinner, DessertYes
- Private Lot ParkingYes
- Waiter ServiceYes
- Free Wi-FiYes
- Happy Hour SpecialsYes
- Full BarYes
- TVYes
- Dogs Not AllowedNo
- Bike ParkingYes
Last Reviews
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Author: Kendra J.
The food was good the service was good, the building is nice a little dated but I like it, the only think I didnt like was the price, it's not super expensive but $16 to add on to a meal a very lacking salad bar was a little high. Also our bill had an added plate that never ordered or got but I didn't notice till after we left.
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Author: Cathy B.
'Twas the Night Before Christmas with fun to be had, by a Grams, and Grandpa, two Moms and two Dads. A teenaged granddaughter and her two youngest siblings, along with a cousin, who will turn 5 with a small fling . Our family had not dined at a Claim Jumper in YEARS, as the two closest to us; Puente Hills and Brea, have been closed for some time. We found ourselves near the Rancho location after enjoying a fun family activity at Logan's Candies in Upland. We made a reservation for 10 people at 4:30, giving us ample time to caravan to the restaurant after our candy making demo. We were an hour early! The manager, David, was gracious and accommodating from the get-go and assured us our table would be ready by 3:45. Deborah, our server, assisted by her auxiliary wait staff, was patient and attentive. She put the little girl's orders in with our apps so that they were fed and occupied as quickly as possible, allowing the adults to visit and enjoy our delicious meals. She explained the menu and all its options. Several of us opted for the combo meals, and all agreed they were delicious. While we were too full for dessert, we could not pass up the opportunity to grab a piece of motherlode chocolate cake, as well as a piece of carrot cake , to go and to enjoy with our Christmas meal tomorrow. Thanks again, to the friendly, professional staff at the Rancho Cucamonga location. At this point in the year we are all hanging on, trying to make it to the finish line. Our dinner was incredibly enjoyable and we felt relaxed and taken care of
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Author: Albert J. C.
We came here Thursday night and their food was delicious as always; especially their loaded mash potatoes. It was our first time coming to the Rancho Cucamonga location, normally we always ate at the Monrovia location before they closed that location. They also have a salad bar for $14.99.
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Author: Jon-paul N.
We haven't been here in a while but I was craving the Black Tie Pasta and a Mai Tai. So I already knew my order when we sat down but I looked through the menu to see what was new. They did have some new items and expanded their steak menu based on what I remember, but nothing changed my mind on my order. The Mai Tai was maybe a little sweeter than I remember but still very strong and tasty so I ordered two! My wife got one but changed to a Long Island Iced Tea for her second because the Mai Tai was too sweet for her. We started off with a spinach artichoke dip to share and it was amazing. I'm not always a fan but my wife wanted it and I'm happy she did. Granted it filled us both up so we should have got the small version. Claim Jumper! What in the Heck did you do to my Black Tie Pasta? It use to have a good helping of Cajun style blackened chicken in creamy sauce. This was grilled chicken with Alfredo pasta sauce. Don't get me wrong it was still really good and I enjoyed it but not what I was hoping for. Will I come back for it again? Yeah probably. My wife debated on what to get and chose the BBQ Chicken Pizza. She said the BBQ sauce was a little spicy and made the pizza interesting but she didn't seem a fan of the uncooked red onion. I thought they were great but I love onions. My wife asked for pizza peppers and cheese which Victoria brought little containers of fresh ingredients. Nice touch! We finished off the meal with a carrot cake which I asked our server Victoria to bring in a to go box as we had no room left to eat it all but it was amazing! Overall, Victoria was great and kept making sure we had what we needed. I would say a five star experience but I have to knock off a star for the 3% surcharge. I know why it started but just raise the prices of the meals if you want that extra dollar.